Recipes
Feel like having some hot, tasty noodle soup? This tempura udon soup is a Japanese favourite. The soft noodles combined with the crispiness of the tempura and the immensely flavourful broth will definitely leave you wanting more! This dish is absolutely comforting and just perfect for those cold, rainy days.
This is a recipe by Justine from @imakefoodnotfriends. Chinese Hot Oil Noodles called ‘You Po Mian’ 油泼面. Enjoy:)
Crunchy Curried Coconut Green Beans by Julia Rogers:)
Serves 3 – 4 as a side dish
We’re giving the classic spicy mayo dip a bit of a spin. The grittiness of the Okazu makes for a satisfying way to enjoy sweet potatoes! By Justine Wong @imakefoodnotfriends.
Justine made a recipe of chicken wings!
Adapted from Smitten Kitchen
Serves 2
Sweet potato dumplings! Think of the texture of gnocchi but sweeter with the presence of sweet potatoes! Our favourite is to have them swimming in an earthy miso and dashi broth with a touch of okazu for a little kick. A quick and hearty dumpling soup perfect for breezy summer evening. Enjoy:)
Serves 4Adapted from The Vibrant Table by Anya KassoffSweet Potato Dumplings in a Miso Dashi broth